Q50680.Β The purity of an isolated protein can be tested by employing various methods.
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MCQs in BiochemistryProteins And Protein Metabolism
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Q50681.Β More than one break in the line or in sat- uration curve indicates the following quality of protein.
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Q50682.Β A sharp moving boundary is obtained between the pure solvent and solute containing layer in
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Q50683.Β The antibodies raised against a pure protein will show only one sharp spike on this technique:
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Q50684.Β This technique takes the advantage of the fact that each protein has different pH at which it is electrically neutral i.e., its isoelectric pH:
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Q50685.Β The following technique makes use of the difference in net charges of proteins at a given pH:
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Q50686.Β The ratio of the distance moved by a compound to the distance moved by the solvent frent is known as its
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Q50687.Β The movement of charged particles towards one of the electrodes under the influence of electrical current is
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Q50688.Β An anion exchange resin linked to cellulose backbone is
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Q50689.Β A cation exchange resin linked to cellulose backbone is
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Q50690.Β The sorting out of molecules according to size and shape may be adapted to protein purification in this technique:
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Q50691.Β Frequently employed materials for the adsorption chromatography of proteins include
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Q50692.Β The solubility of most proteins is lowered at high salt concentrations is called as
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Q50693.Β Phenylalanine, ornithine and methionine are involved in the biogenesis of
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Q50694.Β All the following diuretics inhibit the carbonic anhydrase except
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Q50695.Β Protein is a polymer of
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Q50696.Β All the following amino acids are optically active except
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Q50697.Β Proteinous substances which catalyze biochemical reactions are known as
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Q50698.Β Insulin is a protein which controls
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Q50699.Β Proteins which are responsible for defence mechanism are called
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